10 must-try traditional dishes to eat in Ireland

If you're planning to visit the Emerald Isle, get ready to embark on a culinary adventure that will tantalize your taste buds and warm your soul. After exploring the charming streets of Dublin or any other picturesque corner of Ireland, there's nothing quite like refueling with some of the best traditional Irish dishes. In this article, we'll guide you through ten mouthwatering recipes that you absolutely must try, from hearty soups and stews to delightful desserts. Prepare yourself for a gastronomic journey!

The Irish cuisine is known for its emphasis on fresh, local, and seasonal ingredients. Thanks to Ireland's diverse landscapes, the variety of ingredients available is impressive: from hearty root vegetables to succulent seafood from the Atlantic, and from wholesome grains to tender meats. The hallmark of this cuisine, however, is its simplicity. Don't expect elaborate Michelin-starred dishes; here, the focus is on warming, comforting meals, featuring rich stews, hearty soups, and flavorful meat pies.

Moreover, you won't find menus brimming with endless options, as many of the most popular recipes are staples across pubs and restaurants. Their popularity speaks volumes about their taste and comfort, ensuring that you'll savor every bite!

Now, without further ado, let's dive into the ten must-try dishes in Ireland that will leave you craving for more:

1. Irish stew

The Irish stew is one of the most iconic dishes of the Emerald Isle. Traditionally made with lamb or beef, potatoes, carrots, and onions, this stew is cooked slowly in broth until the ingredients are tender and bursting with flavor. A popular variant you must try is the Guinness Irish stew, prepared with a sauce made from the famous Guinness beer. It's a match made in culinary heaven!

However, it's worth noting that not all versions hit the mark. For instance, we once tried it at a pub in Temple Bar, Dublin, and found the flavor lacking, and the texture less than tender, particularly for a price tag of €20!

2. Boxty

Another delightful dish that you must taste is boxty, a potato pancake cooked in a skillet. This versatile dish can be served as a side to heartier meals or enjoyed as a snack or appetizer. Its crispy exterior and soft interior make it a beloved staple in Irish cuisine.

3. Chowder

When it comes to comfort food, nothing beats a warm bowl of chowder, a creamy fish and/or seafood soup that is thick, flavorful, and downright delicious. This dish is especially popular along the coastal regions, particularly on the West Coast, where it's often served piping hot in a crusty bread bowl.

4. Fish & Chips

One dish that will always be on the menu is fish & chips. Although it originated in the UK, it is equally cherished in Ireland, found in both pubs and specialized restaurants. For the ultimate experience, seek out a restaurant with a sea view, where you can savor this dish with a crispy batter, non-greasy, and made with the freshest fish available.

5. Colcannon

One of the most common side dishes in Ireland is colcannon, a creamy mix of mashed potatoes and kale or cabbage. This comforting side pairs wonderfully with stews and meat dishes. Potatoes have played a crucial role in Ireland's culinary history, and their significance is underscored by the Great Famine, which was caused by a blight affecting potato crops across Europe.

6. Coddle

Coddle is a classic dish from Dublin made with sausages, bacon, potatoes, and onions. This slow-cooked stew develops a rich, intense flavor that's best enjoyed with a pint of beer. It's a perfect dish for those chilly Irish evenings, offering warmth and satisfaction.

7. Cottage pie

Another beloved Irish dish is the cottage pie, a savory meat pie typically made with minced beef and topped with a layer of creamy mashed potatoes. While beef is the most common filling, variations with lamb or fish can also be found. This dish is often served in pubs and is perfect for a casual yet satisfying meal.

8. Fish pie

A delightful dish you'll find on many menus is fish pie. Typically made with flaked salmon or cod, this creamy filling is generously topped with a layer of mashed potatoes and baked until golden brown. It's a comforting choice for seafood lovers and a must-try when in Ireland.

9. Chocolate and whiskey cake

If you're in the mood for something sweet, the chocolate and whiskey cake is a dessert you cannot miss. This rich cake features layers of fluffy chocolate sponge infused with whiskey and topped with a layer of luscious cream. A slice of this indulgent treat is the perfect way to end any meal!

10. Irish breakfast

Almost too good to forget, the Irish breakfast is a hearty morning feast that will fuel you for a day of exploration. This traditional plate typically includes fried eggs, sausages, bacon, white pudding (a type of blood sausage), grilled tomatoes, mushrooms, and often boxty and toast. Pair it with a cup of tea or coffee, and you'll feel ready to conquer anything the day throws at you.

If you're more inclined towards something sweet, scones are another popular choice for breakfast, served warm with butter, jam, and cream. The best scones we ever tasted were at Coffee Cove in Cobh, with the Insomnia Coffee Company also serving some delightful options.

Extra: Irish coffee

No discussion of Irish cuisine would be complete without mentioning Irish coffee, a beloved symbol not only in Ireland but worldwide. This indulgent drink is prepared in a glass cup, blending strong black coffee, a splash of Irish whiskey, sugar, and a dollop of cream on top. It's the perfect pick-me-up after a long day of sightseeing!

These are just a few examples of the traditional dishes in Irish cuisine, but during your travels, you'll undoubtedly have the chance to sample many more. What are your favorite Irish dishes? Did we miss any must-try recipes? We want to hear from you!

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For further adventures, check out this fantastic video about traditional Irish food and the best places to enjoy them:

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